Meals on Wheels - (585) 787-8397
Now Hiring - Part-Time Meals On Wheels Driver!
Nutritious Meals
Our recipes and menus are designed by a registered dietitian. Meals are lower in sodium and fat than many commercially-prepared options and each meal provides one-third of the daily dietary reference intake of nutrients. We also offer low lactose, ground, no concentrated sweets, and kosher options.
Friendly Visits
Meals are delivered by screened, compassionate, and caring volunteers who are always ready with a pleasant greeting and a warm smile.
Safety Checks
Volunteers notify office staff if a participant doesn’t come to the door to accept a meal or if something seems amiss. Office staff, in turn, will notify a participant’s emergency contact – a local family member, friend, or neighbor – of the situation. Gives peace of mind to loved ones who can't always be there.
Menu
Monday, June 9
Hot Meal: Teriyaki Meatballs, Rice Pilaf, Broccoli, Diced Peaches & Pears
Cold Meal: Egg Salad on Whole Grain Bread, Coleslaw, Brownie
Tuesday, June 10
Hot Meal: Chicken Schwarma in Poultry Gravy, Whipped Potatoes, Spinach, Cookie
Cold Meal: Meatloaf on Whole Grain Bread, Carrot Raisin Salad, Petite Banana
Wednesday, June 11
Hot Meal: Beefy Italian Macaroni, Corn, Brussels Sprouts, Applesauce
Cold Meal: Tuna Salad w/ Crackers, Green Bean & Tomato Salad, Tropical Fruit
Thursday, June 12
Hot Meal: Vegetarian Chicken Patty on Hamburger Bun, Roasted Potatoes, Peas & Carrots, Chocolate Pudding
Cold Meal: Roast Beef on Whole Grain Bread, Broccoli Craisin Salad, Mandarin Oranges
Friday, June 13
Hot Meal: Pork Loin w/ Brown Gravy, Penne Pasta, Green Beans, Pineapple Tidbits
Cold Meal: Turkey on Whole Grain Bread, Aztec Couscous, Diced Pears
Saturday, June 14 (Frozen)
Hot Meal: Sloppy Joe on Hamburger Roll, Chuckwagon Corn, Broccoli, Applesauce
Cold Meal: Ham on Whole Grain Bread, Fruited Gelatin, Cookie
Sunday, June 15 (Frozen)
Hot Meal: Fajita Chicken on Tortilla, Charro Beans, Carrots, Cookie
Cold Meal: Swiss Cheese on Whole Grain Bread, Potato Salad, Diced Peaches
Monday, June 16
Hot Meal: French Toast w/ Syrup & Turkey Sausage, O’Brien Potatoes, Applesauce, Seasonal Fruit
Cold Meal: Chicken Salad w/ Crackers, Chickpea Salad, Tropical Fruit
Tuesday, June 17
Hot Meal: BBQ Pork Riblet, Cuckwagon Corn, Green Peas, Mandarin Oranges
Cold Meal: Roast Beef on Whole Grain Bread, Coleslaw, Applesauce
Wednesday, June 18
Hot Meal: Beef Patty on Hamburger Roll, Baked Beans, Carrots, Diced Peaches
Cold Meal: Cottage Cheese w/ Pears & Crackers, Rice Salad, Pineapple Tidbits
Thursday, June 19
NO DELIVERY IN HONOR OF JUNETEENTH HOLIDAY
Friday, June 20
Special Summer Cold Meal: Oriental Chicken Salad, Pasta Salad, Melon, Fruit Cocktail
Cold Meal: Turkey on Whole Grain Bread, Fruited Gelatin, Cinnamon Applesauce
Saturday, June 21 (Frozen)
Hot Meal: Chicken Schwarma in Poultry Gravy, Whipped Potatoes, Spinach, Cookie
Cold Meal: Meatloaf on Whole Grain Bread, Three Bean Salad, Mandarin Oranges
Sunday, June 22 (Frozen)
Hot Meal: Teriyaki Meatballs, Rice Pilaf, Broccoli, Diced Peaches & Pears
Cold Meal: Turkey on Whole Grain Bread, Macaroni Salad, Tropical Fruit
Service Options
All meals include an entrée, starch, vegetable, dessert, and beverage.
Hot Weekday Meals — Great-tasting and nutritious meals delivered to your door. Minimum is three days per week.
Hot Weekday Meals with Sandwich Option – Add a complete sandwich meal for dinner to each weekday delivery.
Weekend Meals — Two or four frozen meals to heat up on the weekends.
Frozen Meals — A package of seven frozen meals delivered once per week.
Payment Options
Self-pay meals are $8.00 each. You may pay by cash, check, money order, or credit card. Bills are mailed to you at the beginning of each month for services you received the previous month.
Medicare and most private insurance plans do not cover the cost of meals.
Members of Elderwood, Fidelis, iCircle, and Nascentia Medicaid managed long-term care plans may be eligible to have meals paid for by their plan. Contact your care manager for more information.
Financial Aid
Financial aid may be available for those individuals who find paying the full cost of meals difficult, are unable to shop for or prepare meals, have chronic medical conditions, and lack family or community support. Many recipients of financial aid receive meals at no cost, but are encouraged to make a suggested contribution based on their personal financial situation. There is often a waiting list for this program.