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Nutrition Facts

Cheese, mozzarella, low sodium, 1 slice (1 oz)

Protein (g)	7.7
Total lipid (fat) (g)	4.79
Carbohydrate, by difference (g)	0.87
Energy (kcal)	78.4
Sugars, total (g)	0.34
Fiber, total dietary (g)	0
Calcium, Ca (mg)	204.68
Iron, Fe (mg)	0.07
Magnesium, Mg (mg)	7.28
Phosphorus, P (mg)	146.72
Potassium, K (mg)	26.6
Sodium, Na (mg)	4.48
Zinc, Zn (mg)	0.88
Copper, Cu (mg)	0.01
Selenium, Se (mcg)	4.4
Vitamin A, IU (IU)	144.76
Retinol (mcg)	37.24
Carotene, beta (mcg)	12.32
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.04
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.01
Riboflavin (mg)	0.1
Niacin (mg)	0.03
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	2.52
Vitamin B-12 (mcg)	0.26
Vitamin K (phylloquinone) (mcg)	0.5
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	2.52
Cholesterol (mg)	15.12
Fatty acids, total saturated (g)	3.04
Fatty acids, total monounsaturated (g)	1.36
Fatty acids, total polyunsaturated (g)	0.14