URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Chicken, meatless, breaded, fried, 1 piece Protein (g) 7.66 Total lipid (fat) (g) 4.6 Carbohydrate, by difference (g) 3.06 Energy (kcal) 84.24 Sugars, total (g) 0 Fiber, total dietary (g) 1.55 Calcium, Ca (mg) 15.12 Iron, Fe (mg) 1.38 Magnesium, Mg (mg) 4.32 Phosphorus, P (mg) 88.2 Potassium, K (mg) 108 Sodium, Na (mg) 144 Zinc, Zn (mg) 0.23 Copper, Cu (mg) 0.18 Selenium, Se (mcg) 2.66 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.7 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.46 Riboflavin (mg) 0.13 Niacin (mg) 4.6 Vitamin B-6 (mg) 0.31 Folate, total (mcg) 20.16 Vitamin B-12 (mcg) 1.84 Vitamin K (phylloquinone) (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 20.16 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.41 Fatty acids, total monounsaturated (g) 1.16 Fatty acids, total polyunsaturated (g) 1.65