URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Babyfood, juice, pear, 1 fl oz Protein (g) 0 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 3.7 Energy (kcal) 14.66 Sugars, total (g) 2.27 Fiber, total dietary (g) 0.03 Calcium, Ca (mg) 3.74 Iron, Fe (mg) 0 Magnesium, Mg (mg) 2.5 Phosphorus, P (mg) 3.74 Potassium, K (mg) 40.56 Sodium, Na (mg) 0 Zinc, Zn (mg) 0.02 Copper, Cu (mg) 0.02 Selenium, Se (mcg) 0.12 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.03 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 10.55 Thiamin (mg) 0 Riboflavin (mg) 0.01 Niacin (mg) 0.09 Vitamin B-6 (mg) 0 Folate, total (mcg) 1.25 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 1.06 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.25 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0