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Nutrition Facts

Cheese, swiss, low sodium, 1 slice

Protein (g)	7.95
Total lipid (fat) (g)	7.67
Carbohydrate, by difference (g)	0.95
Energy (kcal)	105.28
Sugars, total (g)	0.37
Fiber, total dietary (g)	0
Calcium, Ca (mg)	269.08
Iron, Fe (mg)	0.05
Magnesium, Mg (mg)	10.08
Phosphorus, P (mg)	169.4
Potassium, K (mg)	31.08
Sodium, Na (mg)	3.92
Zinc, Zn (mg)	1.09
Copper, Cu (mg)	0.01
Selenium, Se (mcg)	3.5
Vitamin A, IU (IU)	229.04
Retinol (mcg)	59.08
Carotene, beta (mcg)	19.32
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.1
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.01
Riboflavin (mg)	0.1
Niacin (mg)	0.03
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	1.68
Vitamin B-12 (mcg)	0.47
Vitamin K (phylloquinone) (mcg)	0.67
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	1.68
Cholesterol (mg)	25.76
Fatty acids, total saturated (g)	4.97
Fatty acids, total monounsaturated (g)	2.03
Fatty acids, total polyunsaturated (g)	0.27