URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Salad dressing, mayonnaise and mayonnaise-type, low calorie, 1 tbsp Protein (g) 0.13 Total lipid (fat) (g) 2.76 Carbohydrate, by difference (g) 3.47 Energy (kcal) 38.14 Sugars, total (g) 0.63 Fiber, total dietary (g) 0 Calcium, Ca (mg) 2.03 Iron, Fe (mg) 0.04 Magnesium, Mg (mg) 0.29 Phosphorus, P (mg) 4.35 Potassium, K (mg) 3.48 Sodium, Na (mg) 100.2 Zinc, Zn (mg) 0.03 Copper, Cu (mg) 0 Selenium, Se (mcg) 0.23 Vitamin A, IU (IU) 31.9 Retinol (mcg) 1.74 Carotene, beta (mcg) 13.63 Carotene, alpha (mcg) 0.14 Vitamin E (alpha-tocopherol) (mg) 0.45 Cryptoxanthin, beta (mcg) 3.92 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 12.62 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0 Riboflavin (mg) 0 Niacin (mg) 0 Pantothenic acid (mg) 0.01 Vitamin B-6 (mg) 0 Folate, total (mcg) 0.87 Vitamin B-12 (mcg) 0.03 Vitamin K (phylloquinone) (mcg) 3.58 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0.87 Cholesterol (mg) 3.77 Fatty acids, total saturated (g) 0.43 Fatty acids, total monounsaturated (g) 0.67 Fatty acids, total polyunsaturated (g) 1.51