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Nutrition Facts

Pork, oriental style, dehydrated, 1 cup

Protein (g)	2.6
Total lipid (fat) (g)	13.73
Carbohydrate, by difference (g)	0.31
Energy (kcal)	135.3
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	2.2
Iron, Fe (mg)	0.11
Magnesium, Mg (mg)	2.42
Phosphorus, P (mg)	28.16
Potassium, K (mg)	30.58
Sodium, Na (mg)	150.7
Zinc, Zn (mg)	0.25
Copper, Cu (mg)	0.01
Selenium, Se (mcg)	7.99
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.08
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.1
Riboflavin (mg)	0.03
Niacin (mg)	0.46
Vitamin B-6 (mg)	0.04
Folate, total (mcg)	0.44
Vitamin B-12 (mcg)	0.07
Vitamin K (phylloquinone) (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.44
Cholesterol (mg)	14.74
Fatty acids, total saturated (g)	5.07
Fatty acids, total monounsaturated (g)	6.28
Fatty acids, total polyunsaturated (g)	1.61