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Nutrition Facts

Cheese, american cheddar, imitation, 1 cup

Protein (g)	37.41
Total lipid (fat) (g)	31.36
Carbohydrate, by difference (g)	25.98
Energy (kcal)	535.36
Sugars, total (g)	17.34
Fiber, total dietary (g)	0
Calcium, Ca (mg)	1258.88
Iron, Fe (mg)	0.74
Magnesium, Mg (mg)	64.96
Phosphorus, P (mg)	1594.88
Potassium, K (mg)	542.08
Sodium, Na (mg)	3012.8
Zinc, Zn (mg)	5.8
Copper, Cu (mg)	0.07
Selenium, Se (mcg)	34.05
Vitamin A, IU (IU)	963.2
Retinol (mcg)	248.64
Carotene, beta (mcg)	82.88
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.6
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.11
Riboflavin (mg)	0.96
Niacin (mg)	0.29
Vitamin B-6 (mg)	0.27
Folate, total (mcg)	15.68
Vitamin B-12 (mcg)	0.9
Vitamin K (phylloquinone) (mcg)	6.05
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	15.68
Cholesterol (mg)	80.64
Fatty acids, total saturated (g)	19.69
Fatty acids, total monounsaturated (g)	9.19
Fatty acids, total polyunsaturated (g)	0.92