URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Cheese, muenster, low fat, 1 cup, shredded Protein (g) 27.91 Total lipid (fat) (g) 19.89 Carbohydrate, by difference (g) 3.96 Energy (kcal) 309.62 Sugars, total (g) 3.96 Fiber, total dietary (g) 0 Calcium, Ca (mg) 597.77 Iron, Fe (mg) 0.46 Magnesium, Mg (mg) 30.51 Phosphorus, P (mg) 528.84 Potassium, K (mg) 151.42 Sodium, Na (mg) 678 Zinc, Zn (mg) 3.18 Copper, Cu (mg) 0.04 Selenium, Se (mcg) 16.39 Vitamin A, IU (IU) 670.09 Retinol (mcg) 196.62 Carotene, beta (mcg) 9.04 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.17 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.01 Riboflavin (mg) 0.41 Niacin (mg) 0.11 Vitamin B-6 (mg) 0.07 Folate, total (mcg) 13.56 Vitamin B-12 (mcg) 1.66 Vitamin K (phylloquinone) (mcg) 1.7 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 13.56 Cholesterol (mg) 71.19 Fatty acids, total saturated (g) 12.37 Fatty acids, total monounsaturated (g) 5.75 Fatty acids, total polyunsaturated (g) 0.73