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Nutrition Facts

Turkey bacon, cooked, 1 oz

Protein (g)	8.29
Total lipid (fat) (g)	7.81
Carbohydrate, by difference (g)	0.87
Energy (kcal)	106.96
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	2.52
Iron, Fe (mg)	0.59
Magnesium, Mg (mg)	8.12
Phosphorus, P (mg)	128.8
Potassium, K (mg)	110.6
Sodium, Na (mg)	639.8
Zinc, Zn (mg)	0.85
Copper, Cu (mg)	0.04
Selenium, Se (mcg)	7.22
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.29
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.02
Riboflavin (mg)	0.07
Niacin (mg)	0.99
Vitamin B-6 (mg)	0.09
Folate, total (mcg)	2.52
Vitamin B-12 (mcg)	0.1
Vitamin K (phylloquinone) (mcg)	1.99
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	2.52
Cholesterol (mg)	27.44
Fatty acids, total saturated (g)	2.32
Fatty acids, total monounsaturated (g)	3.05
Fatty acids, total polyunsaturated (g)	1.91