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Nutrition Facts

Turkey bacon, cooked, 1 cup pieces

Protein (g)	24.27
Total lipid (fat) (g)	22.88
Carbohydrate, by difference (g)	2.54
Energy (kcal)	313.24
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	7.38
Iron, Fe (mg)	1.73
Magnesium, Mg (mg)	23.78
Phosphorus, P (mg)	377.2
Potassium, K (mg)	323.9
Sodium, Na (mg)	1873.7
Zinc, Zn (mg)	2.48
Copper, Cu (mg)	0.12
Selenium, Se (mcg)	21.16
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.84
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.05
Riboflavin (mg)	0.2
Niacin (mg)	2.89
Vitamin B-6 (mg)	0.26
Folate, total (mcg)	7.38
Vitamin B-12 (mcg)	0.3
Vitamin K (phylloquinone) (mcg)	5.82
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	7.38
Cholesterol (mg)	80.36
Fatty acids, total saturated (g)	6.8
Fatty acids, total monounsaturated (g)	8.94
Fatty acids, total polyunsaturated (g)	5.58