URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts STOUFFER'S LEAN CUISINE Chicken a l'Orange in Sauce with Broccoli and Rice, frozen meal, 1 serving Protein (g) 24.48 Total lipid (fat) (g) 1.78 Carbohydrate, by difference (g) 38.51 Energy (kcal) 267.75 Sodium, Na (mg) 359.55 Vitamin A, IU (IU) 1530 Carotene, beta (mcg) 918 Vitamin C, total ascorbic acid (mg) 18.1 Cholesterol (mg) 45.9 Fatty acids, total saturated (g) 0.42 Fatty acids, total monounsaturated (g) 0.5 Fatty acids, total polyunsaturated (g) 0.41