URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts STOUFFER'S LEAN CUISINE Spaghetti with Meatballs and Sauce, frozen entree, 1 serving Protein (g) 18.02 Total lipid (fat) (g) 7.53 Carbohydrate, by difference (g) 39.54 Energy (kcal) 298.59 Fiber, total dietary (g) 4.57 Calcium, Ca (mg) 94.15 Iron, Fe (mg) 2.37 Sodium, Na (mg) 465.37 Vitamin A, IU (IU) 0 Cholesterol (mg) 5.38 Fatty acids, total saturated (g) 2.06 Fatty acids, total monounsaturated (g) 2.74 Fatty acids, total polyunsaturated (g) 1.34