URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Fast Food, Pizza Chain, 14" Pizza, pepperoni topping, thick crust, 1 pie Protein (g) 123.68 Total lipid (fat) (g) 124.28 Carbohydrate, by difference (g) 302.48 Energy (kcal) 2825.8 Sugars, total (g) 30.05 Fiber, total dietary (g) 17.91 Calcium, Ca (mg) 1592 Iron, Fe (mg) 21.69 Magnesium, Mg (mg) 248.75 Phosphorus, P (mg) 2029.8 Potassium, K (mg) 1701.45 Sodium, Na (mg) 6139.15 Zinc, Zn (mg) 14.33 Copper, Cu (mg) 1.18 Manganese, Mn (mg) 3.32 Selenium, Se (mcg) 289.54 Vitamin A, IU (IU) 2805.9 Retinol (mcg) 557.2 Carotene, beta (mcg) 527.35 Carotene, alpha (mcg) 39.8 Vitamin E (alpha-tocopherol) (mg) 8.66 Vitamin D (IU) 0 Cryptoxanthin, beta (mcg) 19.9 Lycopene (mcg) 597 Lutein + zeaxanthin (mcg) 228.85 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 3.05 Riboflavin (mg) 2.73 Niacin (mg) 36.69 Pantothenic acid (mg) 4.67 Vitamin B-6 (mg) 0.93 Folate, total (mcg) 1024.85 Vitamin B-12 (mcg) 6.17 Vitamin K (phylloquinone) (mcg) 114.42 Folic acid (mcg) 567.15 Folate, DFE (mcg_DFE) 1422.85 Cholesterol (mg) 278.6 Fatty acids, total saturated (g) 49.52 Fatty acids, total monounsaturated (g) 37.43 Fatty acids, total polyunsaturated (g) 23.96