URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Fast Food, Pizza Chain, 14" Pizza, cheese topping, thin crust, 1 pie Protein (g) 51.3 Total lipid (fat) (g) 56.76 Carbohydrate, by difference (g) 96.07 Energy (kcal) 1100.48 Sugars, total (g) 11.15 Fiber, total dietary (g) 7.24 Calcium, Ca (mg) 1086 Iron, Fe (mg) 3 Magnesium, Mg (mg) 90.5 Phosphorus, P (mg) 1035.32 Potassium, K (mg) 633.5 Sodium, Na (mg) 2103.22 Zinc, Zn (mg) 5.9 Copper, Cu (mg) 0.45 Manganese, Mn (mg) 0.85 Selenium, Se (mcg) 102.81 Vitamin A, IU (IU) 1614.52 Retinol (mcg) 336.66 Carotene, beta (mcg) 289.6 Carotene, alpha (mcg) 10.86 Vitamin E (alpha-tocopherol) (mg) 4.67 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 1162.02 Lutein + zeaxanthin (mcg) 108.6 Vitamin C, total ascorbic acid (mg) 0.36 Thiamin (mg) 0.93 Riboflavin (mg) 0.74 Niacin (mg) 7.34 Pantothenic acid (mg) 1.09 Vitamin B-6 (mg) 0.3 Folate, total (mcg) 347.52 Vitamin B-12 (mcg) 2.9 Vitamin K (phylloquinone) (mcg) 35.11 Folic acid (mcg) 202.72 Folate, DFE (mcg_DFE) 488.7 Cholesterol (mg) 126.7 Fatty acids, total saturated (g) 25.09 Fatty acids, total monounsaturated (g) 16.51 Fatty acids, total polyunsaturated (g) 9.21