URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Sandwiches and burgers, hamburger, large, single meat patty, with condiments and vegetables, 1 sandwich Protein (g) 25.83 Total lipid (fat) (g) 27.36 Carbohydrate, by difference (g) 40 Energy (kcal) 512.3 Calcium, Ca (mg) 95.92 Iron, Fe (mg) 4.93 Magnesium, Mg (mg) 43.6 Phosphorus, P (mg) 233.26 Potassium, K (mg) 479.6 Sodium, Na (mg) 824.04 Zinc, Zn (mg) 4.88 Copper, Cu (mg) 0.2 Manganese, Mn (mg) 0.35 Selenium, Se (mcg) 33.57 Vitamin A, IU (IU) 311.74 Retinol (mcg) 8.72 Vitamin C, total ascorbic acid (mg) 2.62 Thiamin (mg) 0.41 Riboflavin (mg) 0.37 Niacin (mg) 7.28 Pantothenic acid (mg) 0.72 Vitamin B-6 (mg) 0.33 Folate, total (mcg) 82.84 Vitamin B-12 (mcg) 2.38 Folic acid (mcg) 45.78 Folate, DFE (mcg_DFE) 115.54 Cholesterol (mg) 87.2 Fatty acids, total saturated (g) 10.42 Fatty acids, total monounsaturated (g) 11.42 Fatty acids, total polyunsaturated (g) 2.2