URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Fast foods, cheeseburger, regular, double patty and bun, with condiments and vegetables, 1 sandwich Protein (g) 29.73 Total lipid (fat) (g) 35.27 Carbohydrate, by difference (g) 53.12 Energy (kcal) 649.8 Calcium, Ca (mg) 168.72 Iron, Fe (mg) 4.72 Magnesium, Mg (mg) 36.48 Phosphorus, P (mg) 348.84 Potassium, K (mg) 389.88 Sodium, Na (mg) 921.12 Zinc, Zn (mg) 4.13 Copper, Cu (mg) 0.16 Manganese, Mn (mg) 0.27 Selenium, Se (mcg) 39.44 Vitamin A, IU (IU) 371.64 Retinol (mcg) 70.68 Vitamin E (alpha-tocopherol) (mg) 1.98 Vitamin C, total ascorbic acid (mg) 2.74 Thiamin (mg) 0.57 Riboflavin (mg) 0.43 Niacin (mg) 8.34 Pantothenic acid (mg) 0.64 Vitamin B-6 (mg) 0.27 Folate, total (mcg) 91.2 Vitamin B-12 (mcg) 2.07 Folic acid (mcg) 57 Folate, DFE (mcg_DFE) 132.24 Cholesterol (mg) 93.48 Fatty acids, total saturated (g) 12.77 Fatty acids, total monounsaturated (g) 12.64 Fatty acids, total polyunsaturated (g) 6.37