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Nutrition Facts

Fast foods, salad, vegetable, tossed, without dressing, 1 cup

Protein (g)	1.3
Total lipid (fat) (g)	0.07
Carbohydrate, by difference (g)	3.35
Energy (kcal)	16.64
Calcium, Ca (mg)	13.52
Iron, Fe (mg)	0.66
Magnesium, Mg (mg)	11.44
Phosphorus, P (mg)	40.56
Potassium, K (mg)	178.88
Sodium, Na (mg)	27.04
Zinc, Zn (mg)	0.22
Copper, Cu (mg)	0.05
Manganese, Mn (mg)	0.15
Selenium, Se (mcg)	0.42
Vitamin A, IU (IU)	1181.44
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	24.13
Thiamin (mg)	0.03
Riboflavin (mg)	0.05
Niacin (mg)	0.57
Pantothenic acid (mg)	0.12
Vitamin B-6 (mg)	0.08
Folate, total (mcg)	38.48
Vitamin B-12 (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	38.48
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.01
Fatty acids, total monounsaturated (g)	0
Fatty acids, total polyunsaturated (g)	0.04