URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Snacks, rice cakes, brown rice, multigrain, unsalted, 1 cake Protein (g) 0.76 Total lipid (fat) (g) 0.32 Carbohydrate, by difference (g) 7.21 Energy (kcal) 34.83 Calcium, Ca (mg) 1.89 Iron, Fe (mg) 0.18 Magnesium, Mg (mg) 12.33 Phosphorus, P (mg) 33.3 Potassium, K (mg) 26.46 Sodium, Na (mg) 0.36 Zinc, Zn (mg) 0.23 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.47 Selenium, Se (mcg) 1.8 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.01 Riboflavin (mg) 0.02 Niacin (mg) 0.59 Pantothenic acid (mg) 0.09 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 1.8 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.8 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.05 Fatty acids, total monounsaturated (g) 0.1 Fatty acids, total polyunsaturated (g) 0.13