URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Snacks, corn cakes, very low sodium, 1 cake Protein (g) 0.73 Total lipid (fat) (g) 0.22 Carbohydrate, by difference (g) 7.51 Energy (kcal) 34.83 Calcium, Ca (mg) 1.71 Iron, Fe (mg) 0.13 Magnesium, Mg (mg) 10.26 Phosphorus, P (mg) 14.13 Potassium, K (mg) 14.13 Sodium, Na (mg) 2.52 Zinc, Zn (mg) 0.18 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.16 Selenium, Se (mcg) 0.89 Vitamin A, IU (IU) 21.78 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.02 Riboflavin (mg) 0 Niacin (mg) 0.46 Pantothenic acid (mg) 0.07 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 1.71 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.71 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.04 Fatty acids, total monounsaturated (g) 0.07 Fatty acids, total polyunsaturated (g) 0.08