URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Syrups, malt, 1 tbsp Protein (g) 1.49 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 17.11 Energy (kcal) 76.32 Sugars, total (g) 17.11 Fiber, total dietary (g) 0 Calcium, Ca (mg) 14.64 Iron, Fe (mg) 0.23 Magnesium, Mg (mg) 17.28 Phosphorus, P (mg) 56.64 Potassium, K (mg) 76.8 Sodium, Na (mg) 8.4 Zinc, Zn (mg) 0.03 Copper, Cu (mg) 0.05 Manganese, Mn (mg) 0.02 Selenium, Se (mcg) 2.95 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0 Riboflavin (mg) 0.09 Niacin (mg) 1.95 Pantothenic acid (mg) 0.04 Vitamin B-6 (mg) 0.12 Folate, total (mcg) 2.88 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.88 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0