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Nutrition Facts

Fruit butters, apple, 1 tbsp

Protein (g)	0.07
Total lipid (fat) (g)	0
Carbohydrate, by difference (g)	7.27
Energy (kcal)	29.41
Sugars, total (g)	6
Fiber, total dietary (g)	0.26
Calcium, Ca (mg)	2.38
Iron, Fe (mg)	0.05
Magnesium, Mg (mg)	0.85
Phosphorus, P (mg)	1.19
Potassium, K (mg)	15.47
Sodium, Na (mg)	2.55
Zinc, Zn (mg)	0.01
Copper, Cu (mg)	0.01
Manganese, Mn (mg)	0.07
Selenium, Se (mcg)	0.1
Vitamin A, IU (IU)	1.53
Retinol (mcg)	0
Carotene, beta (mcg)	0.68
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0
Cryptoxanthin, beta (mcg)	0.51
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	1.7
Vitamin C, total ascorbic acid (mg)	0.17
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0.01
Pantothenic acid (mg)	0.01
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	0.17
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	0.03
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.17
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0
Fatty acids, total monounsaturated (g)	0
Fatty acids, total polyunsaturated (g)	0