URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Frozen novelties, ice type, italian, restaurant-prepared, 1 fl oz Protein (g) 0.01 Total lipid (fat) (g) 0.01 Carbohydrate, by difference (g) 3.92 Energy (kcal) 15.37 Fiber, total dietary (g) 0 Calcium, Ca (mg) 0.29 Iron, Fe (mg) 0.03 Magnesium, Mg (mg) 0 Phosphorus, P (mg) 0 Potassium, K (mg) 1.74 Sodium, Na (mg) 1.16 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0 Manganese, Mn (mg) 0.01 Selenium, Se (mcg) 0.03 Vitamin A, IU (IU) 48.43 Vitamin C, total ascorbic acid (mg) 0.14 Thiamin (mg) 0 Riboflavin (mg) 0 Niacin (mg) 0.21 Pantothenic acid (mg) 0 Vitamin B-6 (mg) 0 Folate, total (mcg) 1.45 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.45 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0