URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Flan, caramel custard, dry mix, 1 portion, amount to make 1/2 cup Protein (g) 0 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 19.24 Energy (kcal) 73.08 Fiber, total dietary (g) 0 Calcium, Ca (mg) 5.04 Iron, Fe (mg) 0.02 Magnesium, Mg (mg) 0 Phosphorus, P (mg) 0.21 Potassium, K (mg) 32.13 Sodium, Na (mg) 90.72 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0 Manganese, Mn (mg) 0 Selenium, Se (mcg) 4.47 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0 Riboflavin (mg) 0 Niacin (mg) 0 Pantothenic acid (mg) 0 Vitamin B-6 (mg) 0 Folate, total (mcg) 0 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0 Cholesterol (mg) 0