Skip to main content
menu
URMC / Encyclopedia / Content

Nutrition Facts

Candies, milk chocolate coated raisins, 1 cup

Protein (g)

7.38

Total lipid (fat) (g)

26.64

Carbohydrate, by difference (g)

122.94

Energy (kcal)

702

Sugars, total (g)

112

Fiber, total dietary (g)

7.56

Calcium, Ca (mg)

154.8

Iron, Fe (mg)

3.08

Magnesium, Mg (mg)

81

Phosphorus, P (mg)

257.4

Potassium, K (mg)

925.2

Sodium, Na (mg)

64.8

Zinc, Zn (mg)

1.46

Copper, Cu (mg)

0.61

Manganese, Mn (mg)

0.51

Selenium, Se (mcg)

4.14

Vitamin A, IU (IU)

153

Retinol (mcg)

43.2

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

1.84

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

1.8

Vitamin C, total ascorbic acid (mg)

0.36

Thiamin (mg)

0.15

Riboflavin (mg)

0.29

Niacin (mg)

0.72

Pantothenic acid (mg)

0.39

Vitamin B-6 (mg)

0.14

Folate, total (mcg)

12.6

Vitamin B-12 (mcg)

0.32

Vitamin K (phylloquinone) (mcg)

6.66

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

12.6

Cholesterol (mg)

5.4

Fatty acids, total saturated (g)

15.84

Fatty acids, total monounsaturated (g)

8.53

Fatty acids, total polyunsaturated (g)

0.92