URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Candies, butterscotch, 1 pieces Protein (g) 0 Total lipid (fat) (g) 0.53 Carbohydrate, by difference (g) 14.46 Energy (kcal) 62.56 Sugars, total (g) 12.87 Fiber, total dietary (g) 0 Calcium, Ca (mg) 0.64 Iron, Fe (mg) 0 Magnesium, Mg (mg) 0 Phosphorus, P (mg) 0.16 Potassium, K (mg) 0.48 Sodium, Na (mg) 62.56 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0 Manganese, Mn (mg) 0 Selenium, Se (mcg) 0.1 Vitamin A, IU (IU) 16 Retinol (mcg) 4.32 Carotene, beta (mcg) 0.96 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.01 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0 Riboflavin (mg) 0 Niacin (mg) 0 Pantothenic acid (mg) 0 Vitamin B-6 (mg) 0 Folate, total (mcg) 0 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.05 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0 Cholesterol (mg) 1.44 Fatty acids, total saturated (g) 0.33 Fatty acids, total monounsaturated (g) 0.14 Fatty acids, total polyunsaturated (g) 0.02