URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Snacks, rice cakes, brown rice, sesame seed, 1 cake Protein (g) 0.68 Total lipid (fat) (g) 0.34 Carbohydrate, by difference (g) 7.34 Energy (kcal) 35.28 Fiber, total dietary (g) 0.49 Calcium, Ca (mg) 1.08 Iron, Fe (mg) 0.14 Magnesium, Mg (mg) 12.24 Phosphorus, P (mg) 33.75 Potassium, K (mg) 26.1 Sodium, Na (mg) 20.43 Zinc, Zn (mg) 0.27 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.39 Selenium, Se (mcg) 2.17 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.27 Thiamin (mg) 0 Riboflavin (mg) 0.01 Niacin (mg) 0.65 Pantothenic acid (mg) 0.13 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 1.62 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.62 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.05 Fatty acids, total monounsaturated (g) 0.1 Fatty acids, total polyunsaturated (g) 0.1