URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Snacks, potato chips, barbecue-flavor, 1 bag (7 oz) Protein (g) 15.25 Total lipid (fat) (g) 64.15 Carbohydrate, by difference (g) 104.54 Energy (kcal) 972.18 Fiber, total dietary (g) 8.71 Calcium, Ca (mg) 99 Iron, Fe (mg) 3.84 Magnesium, Mg (mg) 148.5 Phosphorus, P (mg) 368.28 Potassium, K (mg) 2496.78 Sodium, Na (mg) 1485 Zinc, Zn (mg) 1.86 Copper, Cu (mg) 0.71 Manganese, Mn (mg) 0.99 Selenium, Se (mcg) 16.04 Vitamin A, IU (IU) 429.66 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 67.12 Thiamin (mg) 0.43 Riboflavin (mg) 0.43 Niacin (mg) 9.29 Pantothenic acid (mg) 1.22 Vitamin B-6 (mg) 1.23 Folate, total (mcg) 164.34 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 164.34 Cholesterol (mg) 0 Fatty acids, total saturated (g) 15.94 Fatty acids, total monounsaturated (g) 12.95 Fatty acids, total polyunsaturated (g) 32.41