URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Snacks, fruit leather, pieces, 1 packet (.75 oz) Protein (g) 0.21 Total lipid (fat) (g) 0.56 Carbohydrate, by difference (g) 17.39 Energy (kcal) 75.39 Sugars, total (g) 12.09 Fiber, total dietary (g) 0 Calcium, Ca (mg) 3.78 Iron, Fe (mg) 0.16 Magnesium, Mg (mg) 2.94 Phosphorus, P (mg) 5.04 Potassium, K (mg) 34.44 Sodium, Na (mg) 84.63 Zinc, Zn (mg) 0.04 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.04 Selenium, Se (mcg) 0.57 Vitamin A, IU (IU) 12.18 Retinol (mcg) 0 Carotene, beta (mcg) 7.14 Carotene, alpha (mcg) 0.21 Vitamin E (alpha-tocopherol) (mg) 0.12 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 10.71 Vitamin C, total ascorbic acid (mg) 11.76 Thiamin (mg) 0.01 Riboflavin (mg) 0.02 Niacin (mg) 0.02 Pantothenic acid (mg) 0.07 Vitamin B-6 (mg) 0.06 Folate, total (mcg) 0.84 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 3.82 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0.84 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.14 Fatty acids, total monounsaturated (g) 0.31 Fatty acids, total polyunsaturated (g) 0.12