URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Snacks, fruit leather, pieces, 1 package Protein (g) 0.27 Total lipid (fat) (g) 0.72 Carbohydrate, by difference (g) 22.36 Energy (kcal) 96.93 Sugars, total (g) 15.55 Fiber, total dietary (g) 0 Calcium, Ca (mg) 4.86 Iron, Fe (mg) 0.2 Magnesium, Mg (mg) 3.78 Phosphorus, P (mg) 6.48 Potassium, K (mg) 44.28 Sodium, Na (mg) 108.81 Zinc, Zn (mg) 0.05 Copper, Cu (mg) 0.05 Manganese, Mn (mg) 0.05 Selenium, Se (mcg) 0.73 Vitamin A, IU (IU) 15.66 Retinol (mcg) 0 Carotene, beta (mcg) 9.18 Carotene, alpha (mcg) 0.27 Vitamin E (alpha-tocopherol) (mg) 0.15 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 13.77 Vitamin C, total ascorbic acid (mg) 15.12 Thiamin (mg) 0.01 Riboflavin (mg) 0.03 Niacin (mg) 0.03 Pantothenic acid (mg) 0.09 Vitamin B-6 (mg) 0.08 Folate, total (mcg) 1.08 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 4.91 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 1.08 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.18 Fatty acids, total monounsaturated (g) 0.4 Fatty acids, total polyunsaturated (g) 0.15