URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Crackers, cheese, sandwich-type with cheese filling, 1 sandwich Protein (g) 0.58 Total lipid (fat) (g) 1.59 Carbohydrate, by difference (g) 3.82 Energy (kcal) 31.85 Sugars, total (g) 0.8 Fiber, total dietary (g) 0.12 Calcium, Ca (mg) 5.78 Iron, Fe (mg) 0.14 Magnesium, Mg (mg) 1.82 Phosphorus, P (mg) 18.72 Potassium, K (mg) 19.18 Sodium, Na (mg) 57.07 Zinc, Zn (mg) 0.04 Copper, Cu (mg) 0.02 Manganese, Mn (mg) 0.03 Selenium, Se (mcg) 0.65 Vitamin A, IU (IU) 2.54 Retinol (mcg) 0.72 Carotene, beta (mcg) 0.13 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.13 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0.58 Vitamin C, total ascorbic acid (mg) 0.17 Thiamin (mg) 0.03 Riboflavin (mg) 0.03 Niacin (mg) 0.23 Pantothenic acid (mg) 0.06 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 5.33 Vitamin B-12 (mcg) 0.05 Vitamin K (phylloquinone) (mcg) 1.33 Folic acid (mcg) 4.29 Folate, DFE (mcg_DFE) 8.32 Cholesterol (mg) 0.39