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Nutrition Facts

Pie crust, cookie-type, prepared from recipe, graham cracker, chilled, 1 piece (1/8 of 9" crust)

Protein (g)	1.23
Total lipid (fat) (g)	7.32
Carbohydrate, by difference (g)	19.17
Energy (kcal)	145.2
Sugars, total (g)	11.27
Fiber, total dietary (g)	0.45
Calcium, Ca (mg)	6
Iron, Fe (mg)	0.64
Magnesium, Mg (mg)	5.4
Phosphorus, P (mg)	19.2
Potassium, K (mg)	25.8
Sodium, Na (mg)	168
Zinc, Zn (mg)	0.14
Copper, Cu (mg)	0.04
Manganese, Mn (mg)	0.14
Selenium, Se (mcg)	1.77
Vitamin A, IU (IU)	249.9
Retinol (mcg)	53.7
Carotene, beta (mcg)	42.9
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.68
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	9.3
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.03
Riboflavin (mg)	0.05
Niacin (mg)	0.63
Pantothenic acid (mg)	0.06
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	10.2
Vitamin B-12 (mcg)	0.01
Vitamin K (phylloquinone) (mcg)	7.26
Folic acid (mcg)	8.1
Folate, DFE (mcg_DFE)	15.9
Cholesterol (mg)	0
Fatty acids, total saturated (g)	1.53
Fatty acids, total monounsaturated (g)	3.34
Fatty acids, total polyunsaturated (g)	2.03