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Nutrition Facts

Pie crust, standard-type, dry mix, 1 oz

Protein (g)	1.96
Total lipid (fat) (g)	8.9
Carbohydrate, by difference (g)	14.77
Energy (kcal)	146.85
Calcium, Ca (mg)	17.29
Iron, Fe (mg)	0.63
Magnesium, Mg (mg)	4.25
Phosphorus, P (mg)	24.38
Potassium, K (mg)	18.14
Sodium, Na (mg)	213.48
Zinc, Zn (mg)	0.11
Copper, Cu (mg)	0.02
Manganese, Mn (mg)	0.09
Selenium, Se (mcg)	6.49
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.11
Riboflavin (mg)	0.06
Niacin (mg)	0.77
Pantothenic acid (mg)	0.08
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	29.48
Vitamin B-12 (mcg)	0
Folic acid (mcg)	24.38
Folate, DFE (mcg_DFE)	46.49
Cholesterol (mg)	0
Fatty acids, total saturated (g)	2.26
Fatty acids, total monounsaturated (g)	5.07
Fatty acids, total polyunsaturated (g)	1.12