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Nutrition Facts

Pie, lemon meringue, prepared from recipe, 1 piece (1/8 of 9" dia)

Protein (g)	4.83
Total lipid (fat) (g)	16.38
Carbohydrate, by difference (g)	49.66
Energy (kcal)	361.95
Calcium, Ca (mg)	15.24
Iron, Fe (mg)	1.27
Magnesium, Mg (mg)	7.62
Phosphorus, P (mg)	53.34
Potassium, K (mg)	82.55
Sodium, Na (mg)	307.34
Zinc, Zn (mg)	0.36
Copper, Cu (mg)	0.05
Manganese, Mn (mg)	0.16
Selenium, Se (mcg)	14.73
Vitamin A, IU (IU)	203.2
Retinol (mcg)	52.07
Vitamin C, total ascorbic acid (mg)	4.19
Thiamin (mg)	0.15
Riboflavin (mg)	0.2
Niacin (mg)	1.2
Pantothenic acid (mg)	0.27
Vitamin B-6 (mg)	0.03
Folate, total (mcg)	31.75
Vitamin B-12 (mcg)	0.15
Folic acid (mcg)	20.32
Folate, DFE (mcg_DFE)	45.72
Cholesterol (mg)	67.31
Fatty acids, total saturated (g)	4.04
Fatty acids, total monounsaturated (g)	7.09
Fatty acids, total polyunsaturated (g)	4.23