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Nutrition Facts

Pie, lemon meringue, prepared from recipe, 1 oz

Protein (g)	1.08
Total lipid (fat) (g)	3.66
Carbohydrate, by difference (g)	11.08
Energy (kcal)	80.8
Calcium, Ca (mg)	3.4
Iron, Fe (mg)	0.28
Magnesium, Mg (mg)	1.7
Phosphorus, P (mg)	11.91
Potassium, K (mg)	18.43
Sodium, Na (mg)	68.61
Zinc, Zn (mg)	0.08
Copper, Cu (mg)	0.01
Manganese, Mn (mg)	0.04
Selenium, Se (mcg)	3.29
Vitamin A, IU (IU)	45.36
Retinol (mcg)	11.62
Vitamin C, total ascorbic acid (mg)	0.94
Thiamin (mg)	0.03
Riboflavin (mg)	0.05
Niacin (mg)	0.27
Pantothenic acid (mg)	0.06
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	7.09
Vitamin B-12 (mcg)	0.03
Folic acid (mcg)	4.54
Folate, DFE (mcg_DFE)	10.21
Cholesterol (mg)	15.03
Fatty acids, total saturated (g)	0.9
Fatty acids, total monounsaturated (g)	1.58
Fatty acids, total polyunsaturated (g)	0.94