URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pie, coconut custard, commercially prepared, 1 piece (1/6 of 8" pie) Protein (g) 6.14 Total lipid (fat) (g) 13.73 Carbohydrate, by difference (g) 31.41 Energy (kcal) 270.4 Fiber, total dietary (g) 1.87 Calcium, Ca (mg) 84.24 Iron, Fe (mg) 0.83 Magnesium, Mg (mg) 18.72 Phosphorus, P (mg) 126.88 Potassium, K (mg) 182 Sodium, Na (mg) 348.4 Zinc, Zn (mg) 0.71 Copper, Cu (mg) 0.07 Manganese, Mn (mg) 0.22 Selenium, Se (mcg) 6.66 Vitamin A, IU (IU) 114.4 Retinol (mcg) 24.96 Vitamin C, total ascorbic acid (mg) 0.62 Thiamin (mg) 0.09 Riboflavin (mg) 0.15 Niacin (mg) 0.42 Pantothenic acid (mg) 0.25 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 13.52 Vitamin B-12 (mcg) 0.09 Folic acid (mcg) 9.36 Folate, DFE (mcg_DFE) 19.76 Cholesterol (mg) 36.4 Fatty acids, total saturated (g) 6.09 Fatty acids, total monounsaturated (g) 5.71 Fatty acids, total polyunsaturated (g) 1.22