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Nutrition Facts

Pie, apple, prepared from recipe, 1 oz

Protein (g)	0.68
Total lipid (fat) (g)	3.54
Carbohydrate, by difference (g)	10.52
Energy (kcal)	75.13
Calcium, Ca (mg)	1.98
Iron, Fe (mg)	0.32
Magnesium, Mg (mg)	1.98
Phosphorus, P (mg)	7.94
Potassium, K (mg)	22.4
Sodium, Na (mg)	59.82
Zinc, Zn (mg)	0.05
Copper, Cu (mg)	0.02
Manganese, Mn (mg)	0.05
Selenium, Se (mcg)	2.21
Vitamin A, IU (IU)	16.44
Retinol (mcg)	2.55
Vitamin C, total ascorbic acid (mg)	0.48
Thiamin (mg)	0.04
Riboflavin (mg)	0.03
Niacin (mg)	0.35
Pantothenic acid (mg)	0.03
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	6.8
Vitamin B-12 (mcg)	0
Folic acid (mcg)	5.67
Folate, DFE (mcg_DFE)	10.77
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.86
Fatty acids, total monounsaturated (g)	1.53
Fatty acids, total polyunsaturated (g)	0.95