URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pancakes, blueberry, prepared from recipe, 1 oz Protein (g) 1.73 Total lipid (fat) (g) 2.61 Carbohydrate, by difference (g) 8.22 Energy (kcal) 62.94 Calcium, Ca (mg) 58.4 Iron, Fe (mg) 0.49 Magnesium, Mg (mg) 4.54 Phosphorus, P (mg) 42.81 Potassium, K (mg) 39.12 Sodium, Na (mg) 116.8 Zinc, Zn (mg) 0.15 Copper, Cu (mg) 0.02 Manganese, Mn (mg) 0.07 Selenium, Se (mcg) 3.97 Vitamin A, IU (IU) 56.42 Retinol (mcg) 13.61 Vitamin C, total ascorbic acid (mg) 0.62 Thiamin (mg) 0.06 Riboflavin (mg) 0.08 Niacin (mg) 0.43 Pantothenic acid (mg) 0.11 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 10.21 Vitamin B-12 (mcg) 0.06 Folic acid (mcg) 6.8 Folate, DFE (mcg_DFE) 15.03 Cholesterol (mg) 15.88 Fatty acids, total saturated (g) 0.56 Fatty acids, total monounsaturated (g) 0.66 Fatty acids, total polyunsaturated (g) 1.18