URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pancakes, plain, prepared from recipe, 1 oz Protein (g) 1.81 Total lipid (fat) (g) 2.75 Carbohydrate, by difference (g) 8.02 Energy (kcal) 64.35 Calcium, Ca (mg) 62.09 Iron, Fe (mg) 0.51 Magnesium, Mg (mg) 4.54 Phosphorus, P (mg) 45.08 Potassium, K (mg) 37.42 Sodium, Na (mg) 124.46 Zinc, Zn (mg) 0.16 Copper, Cu (mg) 0.01 Manganese, Mn (mg) 0.06 Selenium, Se (mcg) 4.22 Vitamin A, IU (IU) 55.57 Retinol (mcg) 15.03 Vitamin C, total ascorbic acid (mg) 0.09 Thiamin (mg) 0.06 Riboflavin (mg) 0.08 Niacin (mg) 0.44 Pantothenic acid (mg) 0.11 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 10.77 Vitamin B-12 (mcg) 0.06 Folic acid (mcg) 7.37 Folate, DFE (mcg_DFE) 15.88 Cholesterol (mg) 16.73 Fatty acids, total saturated (g) 0.6 Fatty acids, total monounsaturated (g) 0.7 Fatty acids, total polyunsaturated (g) 1.26