URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pancakes, plain, dry mix, complete, prepared, 1 pancake (6" dia) Protein (g) 4 Total lipid (fat) (g) 1.92 Carbohydrate, by difference (g) 28.26 Energy (kcal) 149.38 Fiber, total dietary (g) 1 Calcium, Ca (mg) 97.02 Iron, Fe (mg) 1.2 Magnesium, Mg (mg) 15.4 Phosphorus, P (mg) 257.18 Potassium, K (mg) 134.75 Sodium, Na (mg) 483.56 Zinc, Zn (mg) 0.3 Copper, Cu (mg) 0.07 Manganese, Mn (mg) 0.21 Selenium, Se (mcg) 10.4 Vitamin A, IU (IU) 24.64 Retinol (mcg) 7.7 Vitamin C, total ascorbic acid (mg) 0.15 Thiamin (mg) 0.16 Riboflavin (mg) 0.17 Niacin (mg) 1.32 Pantothenic acid (mg) 0.19 Vitamin B-6 (mg) 0.07 Folate, total (mcg) 28.49 Vitamin B-12 (mcg) 0.15 Folic acid (mcg) 21.56 Folate, DFE (mcg_DFE) 43.89 Cholesterol (mg) 9.24 Fatty acids, total saturated (g) 0.39 Fatty acids, total monounsaturated (g) 0.68 Fatty acids, total polyunsaturated (g) 0.63