URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Game meat, buffalo, water, cooked, roasted, 1 oz Protein (g) 22.81 Total lipid (fat) (g) 1.53 Carbohydrate, by difference (g) 0 Energy (kcal) 111.35 Fiber, total dietary (g) 0 Calcium, Ca (mg) 12.75 Iron, Fe (mg) 1.8 Magnesium, Mg (mg) 28.05 Phosphorus, P (mg) 187 Potassium, K (mg) 266.05 Sodium, Na (mg) 47.6 Zinc, Zn (mg) 2.16 Copper, Cu (mg) 0.15 Selenium, Se (mcg) 10.2 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.03 Riboflavin (mg) 0.21 Niacin (mg) 5.35 Pantothenic acid (mg) 0.14 Vitamin B-6 (mg) 0.39 Folate, total (mcg) 7.65 Vitamin B-12 (mcg) 1.49 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 7.65 Cholesterol (mg) 51.85 Fatty acids, total saturated (g) 0.51 Fatty acids, total monounsaturated (g) 0.47 Fatty acids, total polyunsaturated (g) 0.31