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Nutrition Facts

Game meat, antelope, cooked, roasted, 1 piece, cooked (yield from 1 lb raw meat, boneless)

Protein (g)	100.13
Total lipid (fat) (g)	9.08
Carbohydrate, by difference (g)	0
Energy (kcal)	510
Fiber, total dietary (g)	0
Calcium, Ca (mg)	13.6
Iron, Fe (mg)	14.28
Magnesium, Mg (mg)	95.2
Phosphorus, P (mg)	714
Potassium, K (mg)	1264.8
Sodium, Na (mg)	183.6
Zinc, Zn (mg)	5.71
Copper, Cu (mg)	0.72
Manganese, Mn (mg)	0.07
Selenium, Se (mcg)	43.86
Vitamin A, IU (IU)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.88
Riboflavin (mg)	2.48
Folate, total (mcg)	30.6
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	30.6
Cholesterol (mg)	428.4
Fatty acids, total saturated (g)	3.3
Fatty acids, total monounsaturated (g)	2.14
Fatty acids, total polyunsaturated (g)	1.97