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Nutrition Facts

Soy meal, defatted, raw, crude protein basis (N x 6.25), 1 cup

Protein (g)	60.02
Total lipid (fat) (g)	2.92
Carbohydrate, by difference (g)	43.79
Energy (kcal)	411.14
Calcium, Ca (mg)	297.68
Iron, Fe (mg)	16.71
Magnesium, Mg (mg)	373.32
Phosphorus, P (mg)	855.22
Potassium, K (mg)	3037.8
Sodium, Na (mg)	3.66
Zinc, Zn (mg)	6.17
Copper, Cu (mg)	2.44
Manganese, Mn (mg)	4.64
Selenium, Se (mcg)	4.03
Vitamin A, IU (IU)	48.8
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.84
Riboflavin (mg)	0.31
Niacin (mg)	3.16
Pantothenic acid (mg)	2.41
Vitamin B-6 (mg)	0.69
Folate, total (mcg)	369.66
Vitamin B-12 (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	369.66
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.33
Fatty acids, total monounsaturated (g)	0.5
Fatty acids, total polyunsaturated (g)	1.27