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Nutrition Facts

Crustaceans, crayfish, mixed species, farmed, raw, 1 crayfish

Protein (g)	4.01
Total lipid (fat) (g)	0.26
Carbohydrate, by difference (g)	0
Energy (kcal)	19.44
Fiber, total dietary (g)	0
Calcium, Ca (mg)	6.75
Iron, Fe (mg)	0.15
Magnesium, Mg (mg)	8.1
Phosphorus, P (mg)	58.86
Potassium, K (mg)	70.47
Sodium, Na (mg)	16.74
Zinc, Zn (mg)	0.27
Copper, Cu (mg)	0.06
Manganese, Mn (mg)	0.04
Selenium, Se (mcg)	7.67
Vitamin A, IU (IU)	13.5
Retinol (mcg)	4.05
Vitamin C, total ascorbic acid (mg)	0.14
Thiamin (mg)	0.01
Riboflavin (mg)	0.01
Niacin (mg)	0.5
Pantothenic acid (mg)	0.15
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	8.1
Vitamin B-12 (mcg)	0.57
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	8.1
Cholesterol (mg)	28.89
Fatty acids, total saturated (g)	0.04
Fatty acids, total monounsaturated (g)	0.05
Fatty acids, total polyunsaturated (g)	0.08