URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Fish, salmon, coho, farmed, raw, 1 fillet Protein (g) 33.82 Total lipid (fat) (g) 12.2 Carbohydrate, by difference (g) 0 Energy (kcal) 254.4 Fiber, total dietary (g) 0 Calcium, Ca (mg) 19.08 Iron, Fe (mg) 0.54 Magnesium, Mg (mg) 49.29 Phosphorus, P (mg) 464.28 Potassium, K (mg) 715.5 Sodium, Na (mg) 74.73 Zinc, Zn (mg) 0.68 Copper, Cu (mg) 0.08 Manganese, Mn (mg) 0.02 Selenium, Se (mcg) 20.03 Vitamin A, IU (IU) 298.92 Retinol (mcg) 89.04 Vitamin C, total ascorbic acid (mg) 1.75 Thiamin (mg) 0.14 Riboflavin (mg) 0.17 Niacin (mg) 10.83 Pantothenic acid (mg) 1.81 Vitamin B-6 (mg) 1.05 Folate, total (mcg) 20.67 Vitamin B-12 (mcg) 4.25 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 20.67 Cholesterol (mg) 81.09 Fatty acids, total saturated (g) 2.89 Fatty acids, total monounsaturated (g) 5.29 Fatty acids, total polyunsaturated (g) 2.96