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Nutrition Facts

Fish, salmon, pink, canned, without salt, solids with bone and liquid, 1 oz

Protein (g)	16.81
Total lipid (fat) (g)	5.14
Carbohydrate, by difference (g)	0
Energy (kcal)	118.15
Fiber, total dietary (g)	0
Calcium, Ca (mg)	181.05
Iron, Fe (mg)	0.71
Magnesium, Mg (mg)	28.9
Phosphorus, P (mg)	279.65
Potassium, K (mg)	277.1
Sodium, Na (mg)	63.75
Zinc, Zn (mg)	0.78
Copper, Cu (mg)	0.09
Manganese, Mn (mg)	0.02
Selenium, Se (mcg)	28.22
Vitamin A, IU (IU)	46.75
Retinol (mcg)	14.45
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.02
Riboflavin (mg)	0.16
Niacin (mg)	5.56
Pantothenic acid (mg)	0.47
Vitamin B-6 (mg)	0.26
Folate, total (mcg)	12.75
Vitamin B-12 (mcg)	3.74
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	12.75
Cholesterol (mg)	46.75
Fatty acids, total saturated (g)	1.3
Fatty acids, total monounsaturated (g)	1.55
Fatty acids, total polyunsaturated (g)	1.74