URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Fish, dolphinfish, raw, 1 fillet Protein (g) 37.74 Total lipid (fat) (g) 1.43 Carbohydrate, by difference (g) 0 Energy (kcal) 173.4 Fiber, total dietary (g) 0 Calcium, Ca (mg) 30.6 Iron, Fe (mg) 2.31 Magnesium, Mg (mg) 61.2 Phosphorus, P (mg) 291.72 Potassium, K (mg) 848.64 Sodium, Na (mg) 179.52 Zinc, Zn (mg) 0.94 Copper, Cu (mg) 0.08 Manganese, Mn (mg) 0.03 Selenium, Se (mcg) 74.46 Vitamin A, IU (IU) 367.2 Retinol (mcg) 110.16 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.04 Riboflavin (mg) 0.14 Niacin (mg) 12.44 Pantothenic acid (mg) 1.53 Vitamin B-6 (mg) 0.82 Folate, total (mcg) 10.2 Vitamin B-12 (mcg) 1.22 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 10.2 Cholesterol (mg) 148.92 Fatty acids, total saturated (g) 0.38 Fatty acids, total monounsaturated (g) 0.25 Fatty acids, total polyunsaturated (g) 0.34