URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Orange drink, breakfast type, with juice and pulp, frozen concentrate, 1 fl oz Protein (g) 0.15 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 14.16 Energy (kcal) 55.54 Sugars, total (g) 13.81 Fiber, total dietary (g) 0.04 Calcium, Ca (mg) 144.84 Iron, Fe (mg) 0.09 Magnesium, Mg (mg) 12.34 Phosphorus, P (mg) 41.74 Potassium, K (mg) 168.8 Sodium, Na (mg) 9.44 Zinc, Zn (mg) 0.04 Copper, Cu (mg) 0.12 Manganese, Mn (mg) 0.02 Selenium, Se (mcg) 0 Vitamin A, IU (IU) 7.62 Retinol (mcg) 0 Carotene, beta (mcg) 3.99 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.03 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 68.86 Thiamin (mg) 0.13 Riboflavin (mg) 1.3 Niacin (mg) 0.32 Pantothenic acid (mg) 0.24 Vitamin B-6 (mg) 0.09 Folate, total (mcg) 0 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.04 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0