URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Grape juice drink, canned, 1 cup (8 fl oz) Protein (g) 0 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 36.38 Energy (kcal) 142.5 Sugars, total (g) 35.28 Fiber, total dietary (g) 0.25 Calcium, Ca (mg) 17.5 Iron, Fe (mg) 0.32 Magnesium, Mg (mg) 15 Phosphorus, P (mg) 15 Potassium, K (mg) 82.5 Sodium, Na (mg) 22.5 Zinc, Zn (mg) 0.08 Copper, Cu (mg) 0.06 Manganese, Mn (mg) 0.5 Selenium, Se (mcg) 0.25 Vitamin A, IU (IU) 10 Retinol (mcg) 0 Carotene, beta (mcg) 7.5 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 47.5 Vitamin C, total ascorbic acid (mg) 66.25 Thiamin (mg) 0.56 Riboflavin (mg) 0.88 Niacin (mg) 0.36 Pantothenic acid (mg) 0.06 Vitamin B-6 (mg) 0.09 Folate, total (mcg) 2.5 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.5 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.5 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0