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Nutrition Facts

Beef, top sirloin, separable lean only, trimmed to 0" fat, select, cooked, broiled, 1 oz

Protein (g)	26.18
Total lipid (fat) (g)	4.28
Carbohydrate, by difference (g)	0
Energy (kcal)	150.45
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	18.7
Iron, Fe (mg)	1.63
Magnesium, Mg (mg)	22.95
Phosphorus, P (mg)	215.05
Potassium, K (mg)	348.5
Sodium, Na (mg)	56.1
Zinc, Zn (mg)	4.84
Copper, Cu (mg)	0.07
Manganese, Mn (mg)	0.01
Selenium, Se (mcg)	33.06
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.33
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.07
Riboflavin (mg)	0.14
Niacin (mg)	7.65
Pantothenic acid (mg)	0.52
Vitamin B-6 (mg)	0.58
Folate, total (mcg)	8.5
Vitamin B-12 (mcg)	1.25
Vitamin K (phylloquinone) (mcg)	1.19
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	8.5
Cholesterol (mg)	43.35
Fatty acids, total saturated (g)	1.63
Fatty acids, total monounsaturated (g)	1.71
Fatty acids, total polyunsaturated (g)	0.16